In the final STU Lunchbox of the season, Anika Duivenvoorden discusses “Local Food”, and Kaylee Moore takes a look at “Living with Dementia”.
We hope you’ve enjoyed the STU Lunchbox series. We’ll be expecting a new crop in the new year. Until then, you can catch all of these and other documentaries on The Documentary Hour, Monday nights at 8pm.
If you are interested in producing your own documentary, email ProgramDirector@chsrfm.ca to get started.
Podcast: Play in new window | Download
Subscribe: Google Podcasts | RSS
